Pop Up Dinner by Barry Bryson

15th & 16th June 2024

A mid summer nights menu showcasing the best of the Scottish season from award winning chef Barry Bryson set in The Walled Garden over two nights only.

Barry and his small team will be on hand to cook and present the menu as you enjoy a selection of Common Coffee’s summer cocktails using ingredients from The Walled Garden.

Barry Bryson has cooked all over the UK as well as internationally in the last three years and this latest pop up follows on from his acclaimed sea food pop up Barry Fish which has recently completed it’s 14th sell out run in just 2 years.

Timings

• Arrival from 5.30pm

• Dinner at 7.15pm

• Carriages from 9.15pm

Clothing

• Wrap up warm

• Flat shoes advised as it is mainly on grass

General

• £82 pp

• Drinks are not included in the price (except welcome drink)

• Attendees must be over 18 years old

• Taxis MUST be booked in advance for collection

• We are unable to cater to all dietary requirements due to the nature of the event.

• In the event of bad weather, we will contact attendees with an alternative plan. Attendees will be notified at least 36 hours in advance.

• Refunds up to 1 day before event

Please visit Barry’s Instagram page for insight into his previous menus.